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Description
Kita Nishiki Reis und echter Yoshino Kuzu-Stärke werden in diesem ungewöhnlichen sake-basierten Kuzu-Getränk aus der Soranotsuru-Linie kombiniert. Yoshino Kuzu-Wurzel, geschätzt für ihren Isoflavon-Gehalt, verleiht neben der sauberen Sake-Basis der Akashi-Brauerei eine sanfte, stärkehaltige Süße.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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