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Senkin Kimoto Genshu Yamadanishiki "Modern"

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Description

Brewed using the traditional kimoto method as an undiluted genshu at 13 percent alcohol, this junmai carries aromas of cherry, peach, grape and ginger. It drinks light, bright and crisp with a wine like astringency, showing flavors of mandarin orange, grapefruit, lemon water and spring water.

Specifications
CategoryJunmai
BrewerySenkin
BrandSenkin
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Senkin

Tochigi
Gegründet 1806, hat die Brauerei 'altes, aber neues Handwerk' als Motto und widmet sich der traditionellen kimoto-Braumethode, während sie gleichzeitig bestrebt ist, ihre Reisproduktion ins eigene Haus zu holen.
Est.1806
BrandSENKIN
AddressTochigi 106 BABA SAKURA-SHI TOCHIGI 329-1321 Japan
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine