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Description
Reis, auf 65 % poliert, bildet die Basis dieses honjozo nama-chozoshu von Yutakashuzo in der Präfektur Fukui unter dem Kashoku-Label. Eine einmalige Pasteurisierung gefolgt von Kühllagerung bewahrt eine lebendige, frische Note in diesem alltäglichen honjozo.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Yutakashuzo Co.,Ltd
Fukui
In der neunten Generation studierte Sokichi das Brauen als erster Praktikant der Nationalen Brauerei der Meiji-Ära, führte moderne sake-Herstellung ein und verankerte die Brauerei tief in der Kunst des sake-Brauens.
Est.1753
BrandKashoku
Address38-70 Shimonoda Sabae Fukui
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