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Description
Rikyuubai Mukune Shoyo (無垢根笑顔) Junmai Daiginjo, was 'reines Wurzellächeln' bedeutet, stammt aus der Daimon Brewery in Katano, Osaka, und ist nach dem ursprünglichen Gründungsdorf Mukune benannt. Gegründet 1826 und Ginjo-Methoden auf alle Qualitätsstufen anwendend, vereint dieser Premiumausdruck des Toji-Inhabers der sechsten Generation die poetische Benennungstradition der Rikyuubai-Marke mit Daiginjo-Verfeinerung.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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