🍶
Description
Dieser Sake verbindet harmonisch ein prächtiges Ginjo-Aroma und einen vollen Geschmack. Er stammt aus demselben Braugang wie Wettbewerbssakes und wird zu einem zugänglichen Preis angeboten.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Kamimusubi Shuzo Co.,Ltd
Hyogo
In Kato City, dem 'Dorf des Yamada Nishiki' gelegen, profitiert Kamimusubi vom besten Yamada Nishiki, hochwertigem Weisswasser und einem reichen Aromaprofil. Der über lange Zeit gemeinsam mit den Menschen vor Ort gereifte Geschmack findet weiterhin begeisterte Aufnahme.
Est.1890
BrandKamimusubi
Address474 Shimo -Takino Kato Hyogo
More from this Brewery
No reviews yet. Be the first to review!
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
