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Description
Dieser Junmai Ginjo Shizuku-Zake von Okutoshouji in Ako, Hyogo, wird tropfenweise durch hängende Säcke statt durch maschinelles Pressen gewonnen und sammelt ausschließlich den Sake, der von selbst aus den Säcken fließt. Die rein durch Schwerkraft erfolgende Extraktion erzeugt außergewöhnliche Klarheit und einen verfeinerten, konzentrierten Ausdruck.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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