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Bokusui Junmai Ginjonamazake

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Description

Im Frühling fertiggestellt, wird dieser Sake gekühlt gelagert und versandt, ohne pasteurisiert zu werden, und bewahrt den frisch gepressten Geschmack, der für einen Junmai Ginjo Namazake charakteristisch ist.

Specifications
CategoryJunmai Ginjo
RegionNagano
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Takeshigehonke Shuzo Co.,Ltd.

Nagano
Brauerei eines nationalen Kulturguts entlang der alten Nakasendo-Route. Im Lauf der Zeit werden die althergebrachten Herstellungsmethoden in aller Ruhe fortgeführt.
Est.1868
BrandMisonotake
Address2179 Modai Saku Nagano

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