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Sake Brand
Okuhida
Founded in 1720 in Kanayama-cho, Gero City at the southern tip of Hida in Gifu Prefecture, Okuhida Shuzo has been brewing sake for more than 300 years using pure underground water from the confluence of the Hida and Maze rivers. Their semi-underground brewery functions as a natural refrigerator, maintaining constant cool temperatures ideal for slow aging and producing the light, dry sake the region is known for. The flagship brands Hatsugoroku and Okuhida take their names from a lord of Owari's description of the brewery as sake from a mountain village surrounded by water and greenery.
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Products
7 sakes
Lineup
All Okuhida Sakes
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Tokusen Daiginjo Okuhida
tokusen daiginjo okuhida
35% polishedDaiginjo
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Okuhida Tokubetsu Junmai
okuhida tokubetsu junmai
60% polishedTokubetsu Junmai
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Okuhida Tokubetsu Honjozo Nama Chozoshu
okuhida tokubetsu honjozo nama chozoshu
60% polishedTokubetsu Honjozo
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Okuhida Tokubetsu Honjozo
okuhida tokubetsu honjozo
60% polishedTokubetsu Honjozo
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Okuhida Junmai Nigori
okuhida junmai nigori
60% polishedTokubetsu Junmai
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Okuhida Junmai Daiginjo JD-Hyaku
okuhida junmai daiginjo jd hyaku
35% polishedJunmai Ginjo
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Okuhida Daiginjo OD-Goju
okuhida daiginjo od goju
50% polishedDaiginjo