🍶
Description
Junmai nama sake produzido pelo método tradicional yamahai. O aroma agradável e a acidez característica da fermentação lática conferem a este sake uma personalidade única, com sabores distintos dependendo se servido frio ou quente.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Yosamusumeshuzo Brewery
Kyoto
A cervejaria de sexta geração, situada na extremidade norte de Kyoto, uma região chamada carinhosamente de 'o Kyoto de Kyoto', elabora sake com cuidado e dedicação.
Est.1877
BrandYosamusume
Address2-2 Yosano Yosano Yosai Kyoto
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
