
Description
Utilizando koji branco, este sake levemente doce e ácido foi carbonatado com dióxido de carbono. Apreciado em taça de vinho, torna-se ainda mais elegante e harmoniza bem com pratos de culinária ocidental. Sake espumante levemente doce e ácido.
Specifications
CategorySparkling sake
RegionAkita
BreweryHinomaru Jozo Co., Ltd
BrandMansakuno Hana
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Hinomaru Jozo Co., Ltd
Akita
Continuará a fazer uma ampla variedade de sake enquanto busca a mesma delícia.
Est.1689
BrandMansakunohana
Address114-2 Masuda Masuda Yokote-shi Akita
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Food type guide
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