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Description
Shiboritate namazake da Shinroshuzou em Okayama, prensado e engarrafado diretamente do tanque sem pasteurização, usando arroz de Okayama cultivado localmente. Este lançamento sazonal captura o caráter vívido e não filtrado do sake da nova safra desta cervejaria regional de longa tradição.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
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