Skip to main content
Pull to refresh

Shichiken Fuurinbizan Junmai

by Yamanashi Meijo Co., Ltd.  ·  Yamanashi
3.8★★★☆(1)
Avalie este sake
Shichiken Fuurinbizan Junmai - Junmai sake de Yamanashi Meijo Co., Ltd., Yamanashi
Description

Shichiken Fuurinbizan Junmai from Yamanashi Meijo uses Hito Gokochi rice at 70%, capturing South Alps character clean, slightly dry, with a fresh throat feel and bright acidity.

Specifications
CategoryJunmai
RegionYamanashi
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

Loading prices...

Reviews

Check-ins e avaliações (1)

Masahiro's avatar

Masahiro

Aug 11, 2026, 8:45 AM

Rating stars
3.75
Purchased at a convenience store, Family Mart in Kofu. The price was about 700 yen. Floral at first and clean finish. Very easy to drink.
Smooth
Aromatic
Umami
Mild

Yamanashi Meijo Co., Ltd.

Yamanashi
Fundada em 1750 por Ihei Nakaya, a cervejaria usa a famosa agua de Hakushu para transformar arroz, agua e trabalho humano no sake fresco 'Seven Ken'. A loja fica no antigo caminho Koshu Kaido Harajuku, preservando a paisagem historica da cidade. O objetivo e criar um sake que expresse fielmente a agua de Hakushu, com frescor, suavidade e um final agradavel. O metodo de preparacao de sake ginjo foi desenvolvido apos muitos prototipos, e o resultado e um sake que captura a umidade, o frescor e a leveza da agua de Hakushu.
Est.1750
BrandShichiken
Address2283 Taigahara Hakushu Hokuto Yamanashi
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine