Description
Junmai ginjo elaborado com 100% de Yamada Nishiki polido a 55% nesta kura de Chikugo fundada em 1717. O paladar é macio e rico em umami, com uma acidez discreta ao fundo e um final limpo, produzido com a intenção de transmitir calor e vitalidade.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Takahashi Shoten Co.,Ltd
Fukuoka
Cervejaria de Yame, Fukuoka, que celebra 300 anos de história desde sua fundação no segundo ano de Kyoho (1717).
Est.1717
BrandShigemasu
Address2-22-1 Honmachi Yame Fukuoka
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Food type guide
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