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Description
Masumasudaihanjo Daiginjo é produzido pela Nishioka-Kawamura Shuzo na Prefeitura de Fukui. O nome, que significa prosperidade crescente e florescente, apresenta este daiginjo como uma expressão comemorativa da costa do Mar do Japão em Fukui.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Nishioka-Kawamura Shuzo Co.,Ltd
Fukui
A cervejaria oferece produtos que refletem as bencaos da natureza, proporcionando 'alegria, diversao e sabor' para enriquecer a alimentacao dos clientes.
Est.1869
BrandTsukimaru
Address1-1 Koshikiya Fukui Fukui
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Shabu-shabu
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5
Mixed Hot Pot
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6
Soy Milk Hot Pot
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7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine