Mansakunohana Omachi55 Junmai Ginjo

🍶

Description

Mansakunohana Omachi55 é um junmai ginjo produzido pela Hinomaru Jozo em Masuda-machi, Prefeitura de Akita, utilizando arroz Omachi polido a 55%. A cervejaria, fundada em 1689, utiliza água de poço subterrâneo da cadeia montanhosa Kurikoma. Esta expressão entrega o corpo pleno e arredondado, com umami em camadas característico do Omachi, junto com a suavidade peculiar de Akita.

Specifications

CategoryJunmai Ginjo

RegionAkita

BreweryHinomaru Jozo Co., Ltd

Polish Ratio55%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Hinomaru Jozo Co., Ltd

Akita

Continuará a fazer uma ampla variedade de sake enquanto busca a mesma delícia.

Est.1689

BrandMansakunohana

Address114-2 Masuda Masuda Yokote-shi Akita

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Soy Milk Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Mansakunohana Omachi55 Junmai Ginjo

Hinomaru Jozo Co., Ltd

More from this Brewery