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Description
O arroz Saito no Shizuku da Prefeitura de Yamaguchi polido a 70% confere a este Kinkankuromatsu de grau josen um aroma contido e uma profundidade adequada à gastronomia, especialmente ao ser aquecido. A água de nascente calcária de Iwakuni contribui para a estrutura firme, enquanto o uso de arroz cultivado localmente reforça a identidade regional do sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Murashige Sake Brewing Co.,Ltd
Yamaguchi
Situada nas montanhas do Japão, próxima à famosa Ponte Kintaikyo, uma das três pontes mais célebres do país.
Est.1959
BrandKinkankuromatsu
Address5-101-1 Iwakuni Yamaguchi
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