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Description
Kamomidori Junmai é a base pura de arroz da linha da Marumoto Shuzo, uma cervejaria em Asaguchi, Okayama, que foi pioneira no cultivo próprio de arroz para sake, iniciando com Yamada Nishiki em 1987. Levemente seco com um umami discreto e leve adstringência, é um sake voltado para a harmonização com uma ampla variedade de pratos.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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