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Description
O arroz Saito no Shizuku, cultivado localmente na Prefeitura de Yamaguchi, é polido a 60% para este junmai direto da Murashige Sake Brewery em Iwakuni. A kura utiliza tanto a água macia do Rio Nishikigawa quanto a água dura de nascentes calcárias, selecionando a combinação adequada a cada estilo de sake, resultando em um caráter de arroz equilibrado e adequado à gastronomia.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Murashige Sake Brewing Co.,Ltd
Yamaguchi
Situada nas montanhas do Japão, próxima à famosa Ponte Kintaikyo, uma das três pontes mais célebres do país.
Est.1959
BrandKinkankuromatsu
Address5-101-1 Iwakuni Yamaguchi
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