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HAKUKO Junmai Ginjo "Sembon Nishiki"

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Description

Elaborado com Senbon Nishiki, arroz adequado para a produção de sake, polido a 60%. Apresenta a doçura característica do Senbon Nishiki com um perfil seco e nítido.

Specifications
CategoryJunmai Ginjo
RegionHiroshima
ABV15.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Morikawa Shuzo Co.,Ltd

Hiroshima
Utilizando o tradicional metodo de elaboracao com agua mole de Hiroshima Boji, esta e a melhor destilaria de agua de Hiroshima.
Est.1887
BrandHakukou
Address44 Harabata Yasuura Kure -shi Hiroshima

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