Description
Arroz polido a 55% compõe este ginjo estilo guinomi (pequena taça) da Yutakashuzo na Prefeitura de Fukui, sob o rótulo Kashoku. O formato guinomi sugere um sake pensado para ser apreciado de forma descontraída, em pequenas doses.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Yutakashuzo Co.,Ltd
Fukui
Na nona geração, Sokichi estudou fermentação como o primeiro estagiário da Cervejaria Nacional durante a era Meiji, incorporando técnicas modernas de produção de sake, o que aprofundou o envolvimento da cervejaria com a arte do sake.
Est.1753
BrandKashoku
Address38-70 Shimonoda Sabae Fukui
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