Ginjo Namagenshu Nigorizake Hanzo

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Description

Prensado como namagenshu shiboritate nigorizake na unidade Iga Mie da Ota Daita Shuzo, este ginjo é engarrafado sem pasteurização, preservando levedura ativa e frescor cru. Textura leitosa do sedimento de levedura, leve carbonatação e mouthfeel fresco e suculento são marcas desta edição sazonal.

Specifications

CategoryGinjo

RegionMie

BreweryOta Shuzo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Ginjo?

Light and fragrant with delicate floral and fruit aromas.

Learn more about Ginjo

Price information is only available in Japan.

Ota Shuzo Co.,Ltd

Mie

Em Iga, terra ligada à história dos shinobi, a Hanzou preza pela seleção de arroz local, como Yamada Nishiki e outras variedades especiais, conduzindo todo o processo em tanques abertos com trabalho manual.

Est.1892

BrandHanzou

Address1365-1 Kaminosho Iga Mie

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Ginjo Namagenshu Nigorizake Hanzo

Ota Shuzo Co.,Ltd

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