Skip to main content
Pull to refresh

Daiginjo Shocho

🍶
Description

O Daiginjo da Kobayashi Shuzojo de Chiba apresenta aromas de ginjo compostos com um paladar rico e encorpado. A doçura delicada e a sutil complexidade refletem a tradição cervejeira da era Meiji.

Specifications
CategoryDaiginjo
RegionChiba
BrandShocho
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo
Loading prices...

Kobayashi Shuzojo

Chiba
Desde sua fundação no 7º ano da era Meiji, tem como lema a qualidade em primeiro lugar, abastecendo principalmente a região local de Choshi.
Est.1874
BrandShouchou
Address2-78 Matsukishi Choshi Chiba

No reviews yet. Be the first to review!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine