🍶
Description
Yukun Hinokuchi refers to the first portion drawn from the tank, a fraction prized for its fresh, vibrant character before further extraction begins. This early-press style typically offers a lively, forward aroma and a lighter, cleaner body compared to later draws. From the Kurume, Fukuoka brewery established in 1850.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Sukiyaki
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese
Oden
Japanese
Shabu-shabu
Japanese
