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Yukinobosha Junmai Ginjonamazake

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Description

Yukinobosha Junmai Ginjo namazake uses Yamada Nishiki and Akita Sake Komachi polished to 55%—unpasteurized, preserving vibrant aromatics, crisp acidity, and a lively finish.

Specifications
CategoryJunmai Ginjo
RegionAkita
RiceYamada Nishiki, Akita Sake Komachi
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Saiya Shuzoten Co.,Ltd.

Akita
Underwater water that springs out of the water that has been carefully selected in the rice warehouse that has been selected in the warehouse that has been selected in the warehouse that can not be added.
Est.1902
BrandYukinobosha
Address53 Ishiwaki Yurihonjo Akita

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