Description
Yatsushika's Kin Junmai Daiginjo uses Yamada Nishiki milled to 40%, winning acclaim for graceful ginjo bouquet, velvety texture, and lingering sweet rice umami.
Specifications
CategoryJunmai Daiginjo
RegionOita
BreweryYatsushika Shuzo Co.,Ltd
BrandYatsushika
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Yatsushika Shuzo Co.,Ltd
Oita
In 155, sake brewing has been continued in the ninety -layer land.
Sake making is a human development. One drop, the tradition of the famous sake Yaka lives in one drop. It brings out a rich, quiet and mellow taste.
Est.1864
BrandYatsushika
Address3364 Uta Kuju Kusu Oita
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine