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Description
Appraisal exhibition Daiginjo. Daiginjo made of Kochi material that uses the dream of Yamada Nishiki and Gin in half and a combination of Kochi yeast. Limited item squeezed with a bag that does not apply pressure.
Specifications
CategoryDaiginjo
RegionKouchi
BreweryTAKAGI SHUZO Inc
BrandToyonome
RiceYamada Nishiki, Gin no Yume
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
TAKAGI SHUZO Inc
Kouchi
Sake "Toyono Ume" brewer. The sixth generation of the brewery is a local sake brewery that uses Tosa's material as a brewery.
Est.1884
BrandToyonoume
Address443 Akaoka Konan Kochi
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