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Tokubetsudaiginjo Taisho

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Description

Yamada Nishiki polished to 35% and aged three years produces this Ishikawa tokubetsu daiginjo from Higashi Sake Brewing, which received a recommended award at IWC 2019. The extended aging adds depth while retaining a slightly dry, composed finish.

Specifications
CategoryDaiginjo
RegionIshikawa
RiceYamada Nishiki
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Higashi Sake Brewing Company,Ltd.

Ishikawa
Komatsu Castle chose the Kaga clan, Toshikatsu Maeda as a retirement destination. And Komatsu took the culture of food and tea. In our sake brewery, the first Genemon is running the sake brewing industry in a local sake rice, and the passion of brewing has not changed even after 150 years. For really delicious sake.
Est.1860
BrandShinsen
AddressNoda Komatsu Ishikawa

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