Pull to refresh

Tansei Junmai Daiginjo

🍶
Description

Handcrafted by Kira Shuzo in Oita, this Junmai Daiginjo uses Gohyakumangoku rice at 45% polish. Rich umami with refined fruity aromas and a balanced, clean, dry finish.

Specifications
CategoryJunmai Ginjo
RegionOita
BrandTansei
RiceGohyakumangoku
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kirashuzo Co.

Oita
A bottle company jointly founded by local sake brewery (Kira Sake Brewery, Mure Tsuru Sake Brewery) in 1971. Currently manufacturing and selling sake and shochu Otsu. The sake inscription "Tansei" is named for the will to make it with a sincerity.
BrandYusuraume
Address359 locations in Bungo -machi Bungo -Ohno -shi Oita

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine