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Tamazakura NatsuJunmai Nisenjuroku

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Description

The 2016 vintage of Tamazakura Natsu Junmai uses Gohyakumangoku at 70% polish. Clean and refreshing with the character of that brewing year, it offers light sweetness and a crisp summer finish.

Specifications
CategoryJunmai
RegionShimane
RiceGohyakumangoku
ABV14%
Polish Ratio70%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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Tamazakura Shuzo Co.,Ltd

Tamazakura Shuzo Co.,Ltd

Shimane
Sometimes strict and sometimes gentle, Mizuho no Sato, which was embraced in the mountainous mountain area of ​​the Chugoku Mountains. The water -in water is made of blue and clear well water that springs from 40m underground. Sake rice, which is a raw material, has signed a contract with local farmers, cultivating high -quality sake -brewing rice, such as 5 million stones, improvements, and Yamada Nishiki. (Shimane Sake Brewery Association) Both brothers who returned to the warehouse became a brewer, and manufactured pure rice sake using local sake rice. We are developing products based on sake, which is suitable for cooking, which is suitable for cooking. We aim to drink and calm and calm, and alcohol with the vitality that makes you feel good.
Est.1892
BrandTamazakura
Address148 Haramura Eunami Ochi Shimane
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese