Description
Akita-grown rice polished to 60% goes into this hyoon (ice-temperature) nama-chozoshu from Akita Shurui Seizo, stored at near-freezing temperatures to preserve its fresh, clean character. The dry style is emphasized by the karakuchi designation.
Specifications
CategoryOther
RegionAkita
BreweryAkita Shurui Seizo Co.,Ltd.
BrandTakashimizu
RiceRiice from Akita
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Akita Shurui Seizo Co.,Ltd.
Akita
12 brewers who had been brewing in Edo, Meiji, Taisho, and Showa were established in a complete company. It has been highly evaluated by various appraisals, including gold prizes at the national new sake appraisal.
Est.1944
BrandTakashimizu
Address4-12 Kawamoto Mutsumi Akita Akita
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Pairings
Food type guide
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
7
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