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Description
From Tsubosaka Shuzo in Hyogo, this Junmai uses Yamada Nishiki at 70% polish with mountain spring water, delivering crisp dryness, lively acidity, clean umami, and a clear finish.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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