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Description
Shinomine Omachi Junmai Daiginjo is brewed with this distinctive heritage variety polished to 50% at Chiyoshuzou in Nara, a brewery that has made Omachi central to its identity since ex-winemaker Tetsuya Sakai revived the label in 2000. The Katsuragi mountain spring water amplifies Omachi's broad, complex depth at daiginjo-grade refinement.
Specifications
CategoryJunmai Daiginjo
RegionNara
BreweryChiyoshuzou Kabushikigaisha
BrandShinomine
RiceOmachi
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine