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Description
Natsugin (夏吟), or summer ginjo, is a seasonal muroka Ginjo from Chiyoshuzou's Shinomine label, using Yamada Nishiki polished to 50%. Released in summer without filtration, this fresh, vivid expression from the 1873-founded Nara brewery captures the warmth of the season in a clean, aromatic ginjo built with Katsuragi mountain spring water.
Specifications
CategoryGinjo
RegionNara
BreweryChiyoshuzou Kabushikigaisha
BrandShinomine
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Est.1935
BrandShinomine
Address621 Kushira Gosho Nara
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine