When you say it, it is soft, and finally the cut is good. The aged rich umami and volume feel like it melts in your mouth. It is a regular Junmai sake. The aging allows the "plump" umami, deepness, richness, and sharpness of the dishes expand. Please warm up according to the dishes and enjoy it. It is Junmaishu of regular. The harmony of umami, deep flavor, richness and refreshing “flavored” by aging broadens the range of cohesiveness. Please relish by all means warm to match the cuisine.
Price information is only available in Japan.
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