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Description
Shikaiou (King of the Four Seas) Junmai Ginjo Yume Ginga from Fukui Syuzo in Toyohashi, Aichi, uses 100% Yume Ginga, Aichi Prefecture's proprietary sake rice known for producing sake comparable to Yamada Nishiki in elegance, polished to 55%. Founded around 1912 and now in its fourth generation, the brewery draws on deep underground spring water from the Tenryu River basin (50 to 100 meters depth) and deliberately small-scale production for quality that volume-focused brewing cannot replicate.
Specifications
CategoryJunmai Ginjo
RegionAichi
BreweryFukui Syuzo Co.,Ltd.
BrandShikaiou
RiceYume Ginga
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Fukui Syuzo Co.,Ltd.
Aichi
It is a 100 -year -old interesting sake brewery with shochu and many liquor manufacturing licenses, aiming to be a name brewery that will impress customers through high -value -added sake and liqueurs that make use of local specialty products.
Est.1912
BrandShikaiou
Address214 Nakahama Toyohashi Aichi
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