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Shibanoi

by Taniguchishuzo Co.,Ltd ย ยทย  Kyoto
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๐Ÿถ
Description

Shibano-i is one of two labels from this small Yosa-gun, Kyoto brewery founded in 1871, where the owner-toji produces sake in batches numbering in the thousands of bottles annually. The brewery primarily uses the Kyoto-born sake rice Iwai, drawing lateral water from a side well, with products ranging from dry to sweet across its lineup.

Specifications
CategoryOther
RegionKyoto

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Taniguchishuzo Co.,Ltd

Kyoto
We use sake brewing using only rice suitable rice. The โ€œcelebrationโ€ that is a brewing -friendly rice produced in Kyoto is a low protein and has a very high appropriate sake brewing, and we are actively working on celebration sake brewing.
Est.1871
BrandShibanoi
Address70-2 Yosano Yosano Yosai Kyoto
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese