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Description
Mt. Rokko brings various blessings to the city of Kobe. A tree from Mt. I thought that the use of trees that occurred due to the maintenance of Mt. Rokko could help Share Woods, who thought about effective use, to create a wooden box. "Sensuke Junmai Daiginjo Raw Sake Shizuku 3 % and 3 minutes Polished" is in an original wooden box where Mr. Waki's experience and technology so far in this liquor and feel the importance of stacking. 。 While enjoying the elegant and gorgeous scent reminiscent of the fruit, the delicate and moderate sweetness and flavor spread in the mouth when it is included in the mouth.
Specifications
CategoryJunmai Daiginjo
RegionHyogo
BreweryIzumi Sake Brewery Co., Ltd.
BrandSensuke
RiceYamada Nishiki
Polish Ratio33%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Izumi Sake Brewery Co., Ltd.
Hyogo
Brewing resumed for the first time in 11 years after the Great Hanshin Earthquake. The new warehouse is a clean and hygienic sake brewery, and under the guidance of Mr. Tamba, inherits the history and tradition of Nada, and pours new young energy there to create more attractive sake than ever. think.
Est.1756
BrandSensuke
Address1-9-6 Mikagezukamachi Higashi-Nada-ku Kobe Hyogo
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
