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Description
Seishu Honjozo Reimei is produced by Taikoku Shuzo in Okinawa. Okinawa-based sake brewing occupies a distinctive niche as the southernmost sake-producing region in Japan, where warm subtropical climate conditions shape an unusually mild honjozo character.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Taikokushuzo Co.,Ltd
Okinawa
If you have a brewing environment, you can make delicious sake in Okinawa. Japan's southernmost sake brewery created by water, rice, and people.
Est.1952
BrandReimei
Address90 Hira River Uruma Okinawa
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Food type guide
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