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Description
Fermented with Kumamoto yeast, Sakunohana's Junmai uses Hitogokochi at 59% polish. Smooth and rounded with soft umami, subtle fruity lift, and a clean, mellow finish from Nagano.
Specifications
CategoryJunmai
RegionNagano
BrewerySakunohana Shuzo Co.,Ltd
BrandSakunohana
RiceHitogokochi
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Sakunohana Shuzo Co.,Ltd
Nagano
In the north, there is a warehouse in Sakuhei overlooking Yatsugatake in Asama Sannan. We are working on making delicious sake in an environment suitable for the cool climate, the air that is desired by water and water.
Est.1892
BrandSakunohana
Address620 Shimogoshi Saku Nagano
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