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Junmai Ginjo ย ยทย  Premium

Sakehitosuji Junmai Ginjo Kinrei

by Toshimorishuzo KK ย ยทย  Okayama
4.0โ˜…โ˜…โ˜…โ˜…(1)
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Sakehitosuji Junmai Ginjo Kinrei - Junmai Ginjo sake from Toshimorishuzo KK, Okayama
Description

Tominaga Shuzo's tokubetsu junmai from Shiga applies stricter polishing standards to distinguish it from a standard junmai. Shiga's position at the intersection of Kinki brewing traditions and abundant mountain water makes this a regionally grounded pure rice expression.

Specifications
CategoryJunmai Ginjo
RegionOkayama
BreweryToshimorishuzo KK
RiceOmachi
Acidity1.6
ABV15%
Polish Ratio56%
Flavor Profile
Subtle
Aromatic
Light
Full
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean โ€” the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Reviews

Check-ins & reviewsย (1)

Lucas Gattaz's avatar

Lucas Gattaz

Sep 13, 2023, 6:36 PM

Rating stars
4.00
Baixa sensaรงรฃo de รกlcool e aromas incriveis
๐Ÿ“– Sake Guides

Pairings

Food type guide

Derived from this sakeโ€™s published spec (SMV and acidity).
๐Ÿฅ‡
Chawanmushi
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
๐Ÿฅˆ
Saikyo-zuke Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
๐Ÿฅ‰
Mixed Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
โ˜…โ˜…โ˜…โ˜…โ˜…
Traditional balance ideal for Japanese cuisine