Pull to refresh
OneSip
Other

Saikanomagoroku

by Kokonoesaika Co.,Ltd  ·  Wakayama
🍶
Description

Saikanomagoroku is a specialty sake from Kokonoesaika in Wakayama that falls outside standard classification categories. The name, referencing Saika's grandson Roku, ties the sake to the legendary Saika Magoichi lineage of Wakayama. It represents a unique or traditional expression within the brewery's broader range.

Specifications
CategoryOther
RegionWakayama
BreweryKokonoesaika Co.,Ltd
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kokonoesaika Co.,Ltd

Wakayama
The amount of vinegar per household is the top class in Japan. "The birthplace of sushi" Founded as a brewer of "red vinegar" in Wakayama Prefecture. Wakayama and Japan More than a hundred years of walking with vinegar culture. Suitable for Japanese cuisine, such as "sushi" and "vinegar dishes" We are brewing sake.
Est.2006
BrandSaika
Address142-1 Momoyama Town Kinokawa Wakayama
WebFacebook

More from this Brewery

Yamahai Kinkyo
Yamahai Kinkyo
Other
★★★ 3.0
YamahaiJunmai Saika
YamahaiJunmai Saika
Junmai
Yamadanishikinodoburoku Saikanomagoroku
Yamadanishikinodoburoku Saikanomagoroku
Other
Yamadanishiki Junmai Ginjo Saika
Yamadanishiki Junmai Ginjo Saika
Junmai Ginjo
Seishu Kinkyo
Seishu Kinkyo
Other
Saikanoshizuku
Saikanoshizuku
Other

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine