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Saganishiki

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Description

Saganishiki is a junmai ginjo from Oki Shuzou, the only brewery on the Oki Islands, Shimane. Brewed using island spring water and sake-specific rice varieties selected and milled in-house, the brewery won a gold award at KURAMASTER 2024 for its junmai ginjo range with clean acidity and gentle rice umami.

Specifications
CategoryJunmai Ginjo
RegionShimane
BreweryOki Shuzou
ABV15%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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¥1,999
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Oki Shuzou

Shimane
Oki Sake Brewery was established by the five brewers (Saigo Sake Brewery Association Overall Brewery), Kikusui, Takamasamune, Okizuru, and Imperial Palace (Saigo Sake Brewery Association) in 1972, and the representative brands were opened. Was selected. Oki is written as "Kojiki", "Nihon Shoki" as "Tenno Shinobi Betsu" or "Okinoyo Mikojima", and has four inhabitants from the Shimane Peninsula to the Sea of ​​Japan, about 40 to 60 km. It is more than 180 small islands. In the Middle Ages, Gotoba and Godaigo are the islands of the distributed history, and are known as the island of sightseeing, such as strangely rocks and sea reefs. In addition, it is blessed with rich forests due to the rain and fogs of Tsushima warm current, and high quality water springs out everywhere on the island. There are two famous waters selected as the "100 famous waters" selected by the Environment Agency, and are blessed with clear watering water. We brew sake, shochu and liqueurs in this rich environment. (Shimane Sake Brewery Association)
Est.1972
BrandOkihomare
Address174 Harata Oki Oki Oki Shimane
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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Mixed Hot Pot
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Yakitori (Tare)
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Simmered Fish
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