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Description
Tokubetsu junmai from the Kesennuma brewery using 100% Miyagi-grown rice polished to 60% with Shishiori soft spring water. Gentle aromatics, soft texture, and a clean, slightly dry finish make it a food-friendly everyday expression from the Sanriku coast.
Specifications
CategoryTokubetsu Junmai
RegionMiyagi
BreweryOtokoyamahonten Co.,Ltd
RiceRice from Miyagi
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
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Otokoyamahonten Co.,Ltd
Miyagi
The blue and clear sky of Kesennuma
Like packed in a bottle
In search of refreshing sake
Est.1912
BrandSoutenden
Address3-8 Irizawa Kesennuma Miyagi
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Pairings
Food type guide
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