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Oyakatasama Junmaishu

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Description

Oyakatasama Junmai from Yamaki Shuzoten in Yamanashi, polished to 65%, presents a hearty rice profile with comforting umami, mild sweetness, and steady, reliable flavor.

Specifications
CategoryJunmai
RegionYamanashi
ABV15%
Polish Ratio65%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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¥1,200
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Yamaki Shuzoten Co.,Ltd

Yamaki Shuzoten Co.,Ltd

Yamanashi
The Yakimaki Sake Brewery is Bunhei 2 (1862) at the end of the Tokugawa shogunate. In Japan at that time, it is said that in Japan, when the raw wheat case and the Satsuki World War broke out and the reign of the Daisho was approaching a few years later, the first Yatsusaki -sama began brewing in the southern foot of Yatsugatake, Kurosawa Village, Kai no Kuni. Since its founding, the sake inscription was Kai Otomiyama and Ko (helmet) Masamune. The Yukari of Otoyama's sake is derived from Ishimizu Hachimangu Shrine in Kyoto. The Ishimizu Hachimangu Shrine was called Otoyama Hachimangu Shrine at the time, and the gods related to alcohol were celebrated.
Est.1862
BrandKaiotokoyama
Address950 Shimokurosawa Takane Hokuto Yamanashi
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
Dashimaki Tamago
Japanese