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Honjozo  ·  Premium

Okunomatsu Kinmon Honjozo

by Okunomatsu Sake Brewery Co.,Ltd  ·  Fukushima
5.0★★★★★(1)
Rate this sake
Okunomatsu Kinmon Honjozo - Honjozo sake from Okunomatsu Sake Brewery Co.,Ltd, Fukushima
Description

Okunomatsu Kinmon Honjozo is polished to 70% from Nihonmatsu, Fukushima Prefecture. The Kinmon label is the brewery's standard honjozo, brewed using the Mt. Adatara spring water that defines this 1716-founded kura's clean-water philosophy.

Specifications
CategoryHonjozo
RegionFukushima
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Where to Buy

8
Shops
8
Offers
¥990
Lowest (incl. tax)
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Reviews

Check-ins & reviews (1)

Sean Borchert's avatar

Sean Borchert

Jun 19, 2026, 3:31 PM

Rating stars
5.00
Very delicious mid tier sake that’s highly versatile. A great sipper for any night of the week

Okunomatsu Sake Brewery Co.,Ltd

Fukushima
As a traditional industry, we protect Japanese food culture, contribute to customers, and aim for a trusted sake brand.
Est.1716
BrandOkunomatsu
Address69 Nihonmatsu Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine