Okunomatsu Ginjo Genshu is an undiluted ginjo polished to 60% from Nihonmatsu, Fukushima Prefecture. Bottled without water addition, this genshu delivers heightened intensity from the Mt. Adatara spring water fermentation.
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Jul 28, 2024, 4:22 AM