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Description
Nama chozoshu (stored raw, fire-pasteurized only before bottling) honjozo from Himonoya Shuzoten in Nihonmatsu, Fukushima. Storing the sake raw preserves freshness, giving it a lively character compared to fully pasteurized honjozo.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Himonoya Shuzoten Co.,Ltd
Fukushima
Brewed in the old -fashioned handmade method and focused on local sake. Good for everyone
It is based on sake brewing.
Est.1873
BrandSenkounari
Address173 Matsuoka Nihonmatsu Fukushima
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