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Description
Mutsumidori Akagomeshu (Red Rice Sake) is a specialty offering from Matsuiya Sake Brewery in Gifu, brewed with ancient red rice to produce a sake with an unusual, naturally reddish-pink hue. The red rice contributes a distinctive tannic, earthy sweetness and a complex, heritage-inspired character that sets it apart from conventional sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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Matsuiya Shuzojo Co.,Ltd
Gifu
It is a 300 -year -old sake brewery designated as an important tangible folk cultural property of Gifu Prefecture. Sake brewing equipment is on display so that you can clearly see the state of sake brewing.
Est.1975
BrandHaburikoseki
Address688-2 Kajida Futa Kamo Gifu Gifu Gifu
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine
