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Mienokambai Daikanshibori

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Description

Cold-season pressed Mienokambai Daikanshibori is a Junmai Ginjo from Yamada Nishiki at 60% polish. Pure, crisp aromas and a bright, refreshingly sharp palate define it.

Specifications
CategoryJunmai Ginjo
RegionMie
RiceYamada Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Maruhiko brewery Co.LTD.

Mie
Founded in 1867 (Keio 3). The sake brewery is located in Kawashima -cho, Yokkaichi, Yokkaichi, at the foot of the Suzuyama system in Mie Prefecture. The climate is blessed, and the watering water is still sprouting. "Mie no Sanme" uses 100%of the rice -friendly rice, Yamada Nishiki, and is particular about local production for local consumption. We continue to challenge not only those who like alcohol, but also those who have never drunk sake so that they can know how to enjoy sake. We will work on new local sake development based on providing products that will satisfy our customers.
Est.1867
BrandMienokanbai
Address1863-2 Yokkaichi Mie Mie

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