Kuninocho Junmai Ginjo

🍶

Description

Junmai Ginjo Sake is suitable for a meal that feels moderate Ginjo incense and rice flavor. Using a raw rice with a taste of umami, it is finished in a liquor with a gorgeous scent.

Specifications

CategoryJunmai Ginjo

RegionOsaka

BreweryKotobuki Shuzo Co.,Ltd

BrandKuninocho

Polish Ratio60%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kotobuki Shuzo Co.,Ltd

Osaka

Before the large -scale sake brewing began to be performed in Fushimi and Nada, "Tomita Sake", which was built in this area, is carried to Edo, a major consumption area alongside Itami and Ikeda's sake. It is famous as a descending liquor, and Settsu Tomita -go has established its position as the oldest brewing area in Japan.

Est.1822

BrandKuninochou

Address3-26-12 Tomita Takatsuki -shi Osaka

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Soy Milk Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

Kuninocho Junmai Ginjo

Kotobuki Shuzo Co.,Ltd

More from this Brewery